The Pina Colada Smoothie

Craving something tropical and healthy? Look no further than our Pina Colada Smoothie! With just five ingredients, this refreshing smoothie will become your go-to snack or breakfast. Made with oats, almond milk, walnuts, pineapple chunks, and desiccated coconut, you’re guaranteed to enjoy a burst of flavor in every sip. Try it out today — you won’t regret it!

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Why use oats in your smoothie?

Oats are a versatile and nutritious ingredient that can add texture and flavor to smoothies. Oats are rich in fiber, protein, and healthy fats, so adding them to your smoothie will provide essential nutrients for optimal health. They also have a creamy texture that helps make the consistency of your smoothie smoother, making it more enjoyable to drink.

Additionally, oats are low on the glycemic index and can slow down the release of sugar into the bloodstream, resulting in sustained energy levels throughout the day. All in all, oats offer a variety of health benefits when added to smoothies!

What you’ll need to make Pina Colada Smoothies

Ingredient substitutions

If desired, you can make substitutions for the ingredients in our Pina Colada Smoothie. Here are a few ideas:

  • Oats: use quinoa flakes or millet flakes as an alternative to oats
  • Almond milk: any other non-dairy milk such as soy, oat, cashew, or coconut milk can be used
  • Walnuts: substitute with your favorite nuts such as almonds, pecans, or even sunflower seeds
  • Pineapple chunks: opt for fresh mango chunks, strawberries, blueberries, or kiwi
  • Desiccated coconut: try using shredded coconut instead

What you could also add

For an extra boost of flavor and nutrition, you can add the following ingredients to your Pina Colada Smoothie:

  • Banana: adds sweetness and creamy texture
  • Chia seeds: rich in healthy fats and fiber
  • Hemp hearts: high in essential fatty acids
  • Spinach or leafy greens: for added vitamins and minerals
  • Avocado: for a thicker, creamier smoothie

How to make the smoothie

Place the oats and almond milk in a blender and blend for about 30 seconds until smooth.

Add pineapple chunks, desiccated coconut, and walnuts to the blender and blend for additional 45 to 60 seconds until all ingredients are combined.

Pour into glasses or jars and enjoy your delicious Pina Colada Smoothie!

Recipe tips

Can you store leftovers of this smoothie?

Yes, you can store leftovers of this Pina Colada Smoothie in an airtight container in the refrigerator. However, keep in mind that it will last up to 3 days maximum and should be consumed as soon as possible for optimal freshness and taste. Be sure to stir or blend the smoothie before drinking if necessary, since different ingredients may have separated while stored.

How do you create a make ahead smoothie pack for this recipe?

Creating a make-ahead smoothie pack for this Pina Colada Smoothie is easy! Start by gathering all the ingredients together, such as frozen pineapple chunks, coconut, oats, and walnuts. Measure out the ingredients into individual plastic bags or containers and store them in the freezer. Or pop them into one bag per smoothie. When you’re ready to make your smoothie, just grab one of each bag/container, blend them with almond milk and ice, and enjoy!

Pina Colada Smoothie
Yield: 2 drinks

Pina Colada Smoothie

Prep Time: 5 minutes
Total Time: 5 minutes

Make a delicious smoothie that's based on the famous Pina Colada cocktail filled with tropical flavours

No Ratings

Ingredients

  • 4 tbsp. oats
  • 2 cups (480ml) almond milk, unsweetened
  • 1 cup (200g) pineapple chunks
  • 4 tbsp. desiccated coconut
  • ¼ cup (30g) walnuts

Instructions

  1. Place all the ingredients into a high-speed blender and blend until smooth.
  2. Serve straight away.

Notes

Store leftovers of this Pina Colada Smoothie in an airtight container in the refrigerator

Nutrition Information:

Yield:

2

Serving Size:

1

Amount Per Serving: Calories: 209Total Fat: 8gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 20mgSodium: 146mgCarbohydrates: 24gFiber: 2gSugar: 16gProtein: 10g

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